Transplanting leeks

Leeks are normally grown in a seed bed or seed trays and transplanted to their final growing positions, traditionally trimmed and dropped into six inch deep holes. We sowed two seed trays with leeks, one of old favourite Musselburgh and one of Bleu de Solaise. Rather than transplant direct, I have for some years transplanted… Continue reading Transplanting leeks

Sowing this week

This week we started our leeks. This is a long season crop that will be most valuable through the winter, but to achieve good sized stems the seed is best started early in the year. We prepared two seed trays with a proprietary seed compost, which was well watered before the seed was scattered thinly… Continue reading Sowing this week

Seed list 2014 – part 2 – alliums

This second article looking at the varieties we plan to sow in the coming year covers alliums: onions, shallots, garlic, and leeks. I make several sowings of onions, shallots and garlic. The first sowing, from sets, is at the end of the season, late autumn or early winter, to overwinter in the polytunnel. I have… Continue reading Seed list 2014 – part 2 – alliums

Seeds at Amsterdam’s Bloemenmarkt

Among the many sights of Amsterdam, there is the floating flower market, although one is not really aware that the row of large stalls is floating alongside one of the many canals, being so securely fixed in place. Its claim to be the world’s only floating flower market is, then, not nearly as impressive as… Continue reading Seeds at Amsterdam’s Bloemenmarkt

Transplanting leeks

It is rather late to be transplanting leeks, but like everything else this year, I am at least a month behind. Leeks can be sown in a seed bed or seed trays; it seems that the traditional seed bed has somewhat declined in popularity, and I prefer the latter for convenience. However, I then prefer… Continue reading Transplanting leeks