Aside from the early sowings of cime di rapa and radish in the cold frames, we have held back from direct sowings until the weather conditions and soil temperature improved. Sowings that might otherwise have been made at the start of April, or even the latter half of March in a warm spring, have waited… Continue reading First direct sowings
Tag: carrots
Sowing early carrots in pots
Carrots do not need much warmth to start germinating and begin to grow, but it is still too early to sow into the vegetable beds. Even though they have been covered with black weed fabric, which will help the soil to warm more quickly, it will be a while yet before the soil is suitable… Continue reading Sowing early carrots in pots
Sowing and planting this week
This week saw a mixture of sowing and planting out. First, we prepared our second outdoor potato bed and planted a favourite late main crop Pink Fir Apple, along with more of second early Wilja and a few left over early Sharpe’s Express. The Wilja and Pink Fir Apple will go into the store once… Continue reading Sowing and planting this week
Sowing this week
This week we finished planting the first of our outdoor potato beds, laying out 18 tubers of second early Wilja. This is, for us, a fairly modern variety, bred in Holland in the 1970s. It crops and stores well and can be treated as an early main crop. Mid way between floury and waxy, Wilja… Continue reading Sowing this week
Finnish Christmas recipes – rosolli
Rosolli is the classic salad accompaniment to the Finnish Christmas meal, going particularly well with the cured herrings. Some add herring to the rosolli, when it is then known as sillisalaatti – herring salad. This variant is particularly common in Sweden. We, though, prefer to serve the salad without adding herring, and serve several different… Continue reading Finnish Christmas recipes – rosolli
Finnish Christmas recipes – the baked dishes
In the previous article, I described those seasonal dishes that make up our Finnish Christmas meal. In this article, I provide recipes for the three baked dishes that accompany the main course, the ham. These dishes are each made from pureed winter vegetables – swede, carrot, and potato – all of which we have available… Continue reading Finnish Christmas recipes – the baked dishes
The Finnish Christmas table
I have come up with a few excuses for the lack of blog posts over the last few months, but now I have a good one – I am hobbling around on crutches after an arthroscopy on both knees; I am definitely not working the garden for a while. However, for those readers not of… Continue reading The Finnish Christmas table
Recent sowing and planting
The blog has been rather slow lately, with nearly one month since my last post. Partly, at least, one must blame this lazy blogger. In my defence, we have been busy with various other things, and the garden has reached that maintenance phase where the mad rush of propagating and planting out slows down to… Continue reading Recent sowing and planting
Sowing continues
This weekend we avoided the gloomy weather and made more under cover sowings. Down the centre of our polytunnel is a four foot wide bed, which we use for general planting of crops including beans, peas, sweetcorn, saladings, and so on. At this time of year, it is warm enough, especially under cover, to make… Continue reading Sowing continues
Seed list 2014 – part 1 – root crops
I am sure I am not alone in feeling like a kid in sweet shop when it comes to browsing seed catalogues and preparing sowing plans for the coming year. Long before we even broke ground here I drew up a ‘shortlist’ of seeds that I thought would make a good starting point. This shortlist… Continue reading Seed list 2014 – part 1 – root crops